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Beefsteak Tomato
Vegetables / Tomato

Beefsteak Tomato

$4.50 – $68.95

Open-pollinated. Indeterminate. The king of the slicing tomatoes! Produces juicy fruit up to 2 lbs. each! An old time heirloom favorite.

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    • Artichoke
    • Asparagus
    • Beans (Bush)
    • Beans (Fava)
    • Beans (Lima)
    • Beans (Pole)
    • Beans (Soy)
    • Beets
    • Broccoli
    • Brussel Sprouts
    • Cabbage
    • Cantaloupe/Melon
    • Carrots
    • Cauliflower
    • Celery
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    • Corn - Popcorn
    • Corn - Sweet (Bi-Color)
    • Corn - Sweet (White)
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Planting Guide

Open-pollinated. Indeterminate. The king of the slicing tomatoes! Produces juicy fruit up to 2 lbs. each! An old time heirloom favorite. Perfect served raw in salads or sandwiches. The Beefsteak tomato is a large tomato that’s great for slicing or for sandwiches. The fruits are very meaty and have small seed cavities. The Beefsteak is also a great tomato for eating plain. Beefsteak tomato has vigorous indeterminate vines that will need to be staked to hold the HUGE 10 oz to 2 lb tomatoes. Even though the fruits are so large, Beefsteak is still an abundant producer. Beefsteak tomato is flat, solid, meaty, juicy and bright red. Beefsteak does not disappoint hard core tomato lovers. Beefsteak makes an excellent slicer.

 

Weight

1/4 oz, 1/2 oz, 1/4 lb, 1/2 lb

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  • About
    • Garden Answer
  • Vegetable Seed
    • Column 1
      • Artichoke
      • Asparagus
      • Beans (Bush)
      • Beans (Fava)
      • Beans (Lima)
      • Beans (Pole)
      • Beans (Soy)
      • Beets
      • Broccoli
      • Brussel Sprouts
    • Column 2
      • Cabbage
      • Cantaloupe/Melon
      • Carrots
      • Cauliflower
      • Celery
      • Corn – Ornamental
      • Corn – Popcorn
      • Corn – Sweet (Bi-Color)
      • Corn – Sweet (White)
      • Corn – Sweet (Yellow)
    • Column 3
      • Cowpeas
      • Cucumbers
      • Eggplant
      • Gourds
      • Kale
      • Kohlrabi
      • Leeks
      • Lettuce
      • Okra
      • Onions
    • Column 4
      • Parsnips
      • Peas (Shelling)
      • Peas (Snap)
      • Peas (Snow)
      • Peppers (Hot)
      • Peppers (Sweet)
      • Pumpkin (Small)
      • Pumpkin (Medium)
      • Pumpkin (Large)
      • Radish
    • Column 5
      • Rutabaga
      • Spinach
      • Squash (Summer)
      • Squash (Winter)
      • Swiss Chard
      • Tomatillo
      • Tomato
      • Turnip
      • Watermelon
      • Zucchini
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