Heirloom. Open-pollinated. Large, rooted with pure white skin and firm flesh. Juicy, mildly spicy taste. Stays crisp for an extended amount of time. A real stand out in salads and has been a favorite for generations. Very mild, crisp and maintains its firm flesh when stir fried. Quick growing and suitable for both spring and fall planting. Tops are great feed for rabbits and chickens.